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	<title>Comments on: Peel &amp; trim those boilies!</title>
	<atom:link href="http://www.questbaits.com/blog/peeled-and-trimmed/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.questbaits.com/blog/peeled-and-trimmed/</link>
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		<title>By: Shaun</title>
		<link>http://www.questbaits.com/blog/peeled-and-trimmed/comment-page-1/#comment-154</link>
		<dc:creator>Shaun</dc:creator>
		<pubDate>Tue, 04 Mar 2008 09:12:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.questbaits.com/blog/peeled-and-trimmed/#comment-154</guid>
		<description>Hi Steve,

I use all types of chopped baits and rarely use a bog standard hook bait out of the bag without tweaking it in some way.

I have caught a fair few on butterfly type set-ups but only tend to use them when fishing short sessions as the water soon soaks into the side of the bait where the hair stop is and makes it easier for nuisance fish to pull the baits off the hair. 

A particular favourite of mine is the &#039;Jap&#039;s Cap&#039; which is half a pop-up over a conventional boilie to slow the sink rate but not as slow as a snowman.

Another favourite is half a pop-up and half a boilie fished together to resemble a standard round bait. Once you cut the baits you release so much more flavour without having to resort to &#039;in your face&#039; flavour levels.</description>
		<content:encoded><![CDATA[<p>Hi Steve,</p>
<p>I use all types of chopped baits and rarely use a bog standard hook bait out of the bag without tweaking it in some way.</p>
<p>I have caught a fair few on butterfly type set-ups but only tend to use them when fishing short sessions as the water soon soaks into the side of the bait where the hair stop is and makes it easier for nuisance fish to pull the baits off the hair. </p>
<p>A particular favourite of mine is the &#8216;Jap&#8217;s Cap&#8217; which is half a pop-up over a conventional boilie to slow the sink rate but not as slow as a snowman.</p>
<p>Another favourite is half a pop-up and half a boilie fished together to resemble a standard round bait. Once you cut the baits you release so much more flavour without having to resort to &#8216;in your face&#8217; flavour levels.</p>
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		<title>By: Steve Guy</title>
		<link>http://www.questbaits.com/blog/peeled-and-trimmed/comment-page-1/#comment-149</link>
		<dc:creator>Steve Guy</dc:creator>
		<pubDate>Sun, 02 Mar 2008 09:36:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.questbaits.com/blog/peeled-and-trimmed/#comment-149</guid>
		<description>Shaun/Pat,


Things certainly haven&#039;t been easy on my winter water this year, so with just a couple of rotas left I will certainly try this idea out.

As a further point on shaped baits, what&#039;s your thoughts on &#039;butterflying&#039; boilies, fishing a boilie chopped in half and fished back to back on the hair ?

I&#039;ve used this style several times in France and it&#039;s always seemed to get results, fishing this over pellet/hemp with mainly whole freebies and just a couple of chopped freebies.</description>
		<content:encoded><![CDATA[<p>Shaun/Pat,</p>
<p>Things certainly haven&#8217;t been easy on my winter water this year, so with just a couple of rotas left I will certainly try this idea out.</p>
<p>As a further point on shaped baits, what&#8217;s your thoughts on &#8216;butterflying&#8217; boilies, fishing a boilie chopped in half and fished back to back on the hair ?</p>
<p>I&#8217;ve used this style several times in France and it&#8217;s always seemed to get results, fishing this over pellet/hemp with mainly whole freebies and just a couple of chopped freebies.</p>
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		<title>By: Pat Gillett</title>
		<link>http://www.questbaits.com/blog/peeled-and-trimmed/comment-page-1/#comment-147</link>
		<dc:creator>Pat Gillett</dc:creator>
		<pubDate>Sat, 01 Mar 2008 15:19:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.questbaits.com/blog/peeled-and-trimmed/#comment-147</guid>
		<description>Hi, Shaun
              That&#039;s where i first saw the method used along with the washed out bait method. Although it&#039;s been around for a long time it&#039;s a method that i don&#039;t think is very widely used. It&#039;s a method that continues to work, maybe due to the fact that it is something different.

            cheers,
                       Pat</description>
		<content:encoded><![CDATA[<p>Hi, Shaun<br />
              That&#8217;s where i first saw the method used along with the washed out bait method. Although it&#8217;s been around for a long time it&#8217;s a method that i don&#8217;t think is very widely used. It&#8217;s a method that continues to work, maybe due to the fact that it is something different.</p>
<p>            cheers,<br />
                       Pat</p>
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	<item>
		<title>By: roy van goor</title>
		<link>http://www.questbaits.com/blog/peeled-and-trimmed/comment-page-1/#comment-145</link>
		<dc:creator>roy van goor</dc:creator>
		<pubDate>Fri, 29 Feb 2008 19:55:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.questbaits.com/blog/peeled-and-trimmed/#comment-145</guid>
		<description>hi,

i will give it a try the next few weeks..
could just be the small difference that can make you catch that fish in hard conditions..
i agree on the different size issue...seen that many times before..
fish that are known with boillies...witch fish isn&#039;t these days..can make out the difference perfectly
they need to feel the bait to pick it up..so there is the strong point of this method in my opinion

greetz roy</description>
		<content:encoded><![CDATA[<p>hi,</p>
<p>i will give it a try the next few weeks..<br />
could just be the small difference that can make you catch that fish in hard conditions..<br />
i agree on the different size issue&#8230;seen that many times before..<br />
fish that are known with boillies&#8230;witch fish isn&#8217;t these days..can make out the difference perfectly<br />
they need to feel the bait to pick it up..so there is the strong point of this method in my opinion</p>
<p>greetz roy</p>
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		<title>By: shaun</title>
		<link>http://www.questbaits.com/blog/peeled-and-trimmed/comment-page-1/#comment-144</link>
		<dc:creator>shaun</dc:creator>
		<pubDate>Fri, 29 Feb 2008 14:05:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.questbaits.com/blog/peeled-and-trimmed/#comment-144</guid>
		<description>Hi Pat,

I first started to use the peeled/nibbled &#039;apple cored&#039; baits at Patshull Park Church Pool in the late 80&#039;s early 90&#039;s - it proved to be a brilliant winter method there and I have continued to do it to this day.

A little bird tells me you used to fish there a bit. Can&#039;t remember bumping into you there but I guess we must have come close?</description>
		<content:encoded><![CDATA[<p>Hi Pat,</p>
<p>I first started to use the peeled/nibbled &#8216;apple cored&#8217; baits at Patshull Park Church Pool in the late 80&#8217;s early 90&#8217;s &#8211; it proved to be a brilliant winter method there and I have continued to do it to this day.</p>
<p>A little bird tells me you used to fish there a bit. Can&#8217;t remember bumping into you there but I guess we must have come close?</p>
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	<item>
		<title>By: Pat Gillett</title>
		<link>http://www.questbaits.com/blog/peeled-and-trimmed/comment-page-1/#comment-142</link>
		<dc:creator>Pat Gillett</dc:creator>
		<pubDate>Thu, 28 Feb 2008 08:12:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.questbaits.com/blog/peeled-and-trimmed/#comment-142</guid>
		<description>Shaun,

This is something I first saw used about fifteen years ago and is a method I have used a lot in the winter since then. I had a good deal of success on a few local waters by &#039;apple coring&#039; and then critically balancing pop-ups. By doing this you could get away with using a lot less shot / putty to balance the bait. May have only been coincidence but it did work far better than normal untouched pop-ups.
          I also use this method a lot whilst barbel fishing, again through the winter. I generally chop a 15mm frozen special crab boilie down to around the size of a 10mm pellet and then cover this in paste so it is about the size of a 16mm bait. This gives a good flavour leakage, and when the little particles of paste start to come away from the hookbait it leaves a totally mishaped bait that the barbel seem to really like.
         Doing something different to the crowds very often pays dividends.

          Cheers,
                     Pat</description>
		<content:encoded><![CDATA[<p>Shaun,</p>
<p>This is something I first saw used about fifteen years ago and is a method I have used a lot in the winter since then. I had a good deal of success on a few local waters by &#8216;apple coring&#8217; and then critically balancing pop-ups. By doing this you could get away with using a lot less shot / putty to balance the bait. May have only been coincidence but it did work far better than normal untouched pop-ups.<br />
          I also use this method a lot whilst barbel fishing, again through the winter. I generally chop a 15mm frozen special crab boilie down to around the size of a 10mm pellet and then cover this in paste so it is about the size of a 16mm bait. This gives a good flavour leakage, and when the little particles of paste start to come away from the hookbait it leaves a totally mishaped bait that the barbel seem to really like.<br />
         Doing something different to the crowds very often pays dividends.</p>
<p>          Cheers,<br />
                     Pat</p>
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